| average nutritional values | per 100 g | % NRV * | per serving ** | % NRV * |
|---|---|---|---|---|
| condensing | 1526 kJ (359 kcal) | 974 kJ (230 kcal) | ||
| fat | 1.2 g | 5.1 g | ||
| - hereof: saturated fatty acids | 0.7 g | 2.9 g | ||
| carbohydrates | 9.1 g | 16,7 g | ||
| - of which sugars | 7.4 g | 16.3 g | ||
| protein | 77.1 g | 29.3 g | ||
| salt | 2.0 g | 0.9 g | ||
| Vitamin B6 | 2.3 mg | 165 | 0.74 mg | 53 |
* NRV =% of nutrient reference values (according to Regulation (EC) No. 1169/2011)
** 25 g with 300 ml low-fat milk (1.5%)
Average calorific value per 100 ml ready-to-eat preparation with low-fat milk (1.5% fat) : 300 kJ (70.8 kcal) .
FITNESSNORD - BEDST KVALITET, STØRST UDVALG
