Quinoa Organic Pasta Spaghetti er lavet med 3 simple økologiske ingredienser: Ris, quinoa og amarant. Den glutenfrie pasta har en lækker smag og tekstur, og minder om almindelig pasta. Den sunde pasta er produceret uden GMO og tilsætningsstoffer og er produceret i en allergivenlig facilitet.
Alt i alt er det lækre pastaprodukt et sundere alternativ til traditionel pasta, som du kan nyde med god samvittighed.
| Serving Size: | 2 oz. dry (56 g) | |
|---|---|---|
| Servings Per Container: | about 4 | |
| Amount per Serving | % Daily Value | |
| * Percent Daily Values are based on 2,000 calorie diet. | ||
| Calories | 200 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | <1% |
| Total Carbohydrate | 43 g | 14% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 0 g | |
| Protein | 5 g | 10% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 25% | |
Ingredients: Organic Rice, Organic Quinoa and Organic Amaranth.
Cooking Instructions:
- In a large pot, bring 4 quarts (16 cups) of water to a rapid boil. Add 1 tsp. salt to water if desired.
- Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm.
- Remove from heat. Drain and serve as desired. Do not rinse.
Certified Organic by QAI.
Vegetarian/Vegan Product
Made without the 8 major common allergens.
Store in a cool, dry place.
Living Now® is more than just a brand of great-tasting gluten-free foods - its a way of life for anyone with food sensitivities. This premium line provides wholesome, healthy foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now® products are produced in a dedicated allergy-friendly facility and are non-GMO with no artificial flavors, colors, or preservatives. With Living Now® eating is safe, fun, and satisfying again!
